Ingredients :
* 500 g chicken breast, cut into small pieces
* 2 tbsp oil
* 2 salam leaves / bay leaves
* 1 stalk lemon grass
* 30 sweet basil leaves, chopped
* 3 tbsp sliced green onion
* Banana Leaves
Spices :
* 2 candlenuts
* 1 tsp sliced turmeric
* 1 tsp sliced ginger
* 1 1/2 tbsp sliced garlic
* 2 tbsp sliced shallots
* 1 tsp salt
How To Make :
1. Blend all spices into a paste. Put oil in a pan saute the paste until fragrant. Add salam leaves and lemon grass. Put in the chicken and cook until a little dry, remove from the heat.
2. Add sliced green onion and sweet basil leaves, mix thoroughly.
3. Wrap the chicken in a sheet of banana leaf and seal, steam for about 30 minutes.
4. Serve in a serving dish.
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