June 05, 2013

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Description

We successfully ported Shortcut Reader app from kooaba to Shortcut Media https://itunes.apple.com/us/app/shortcut-reader/id364110253?mt=8 3 · 15 hours ago.,If you prefer using your computer keyboard over your mouse, or you simply love shortcuts, keyboard shortcuts are the way to go. Chances are you already know a handful ,Read reviews, get customer ratings, see screenshots, and learn more about Shortcut Reader on the App Store. Download Shortcut Reader and enjoy it on your ,Download the free app: www.shortcutmedia.com What's new in Version 3? - Live Scanning: just hold your phone over a printed page and Shortcut recognizes it ,Shortcut is the first app to seamlessly combine image recognition and QR Code scanning in one app. Just point the camera at the object.,The App Shortcut A Complete Training Course On How To Get Your Apps Developed And In The App Store. This Comes Complete With Done-for-you Source Codes.,Ready Made Apps. The source codes provided in The App Shortcut will give you that head start that you need to get an app in the app store this week!,Read reviews, get customer ratings, see screenshots, and learn more about ShortCut on the Mac App Store. Download ShortCut for [?] and enjoy it on your Mac.,This feature is only available for Google Chrome on Windows and Linux. You can create application shortcuts to websites that you regularly visit, as well as select ,"I used the code that Quoc provided to easily create a lacrosse-centric application for a client. Everybody loves the application! It has been downloaded thousands of



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The App Shortcut
"I used the code that Quoc provided to easily create a lacrosse-centric application for a client. Everybody loves the application! It has been downloaded thousands of

Create application shortcuts - Chrome Help
This feature is only available for Google Chrome on Windows and Linux. You can create application shortcuts to websites that you regularly visit, as well as select

Mac App Store - ShortCut - Apple
Read reviews, get customer ratings, see screenshots, and learn more about ShortCut on the Mac App Store. Download ShortCut for [?] and enjoy it on your Mac.

The App Shortcut
Ready Made Apps. The source codes provided in The App Shortcut will give you that head start that you need to get an app in the app store this week!

The App Shortcut - YouTube
The App Shortcut A Complete Training Course On How To Get Your Apps Developed And In The App Store. This Comes Complete With Done-for-you Source Codes.

Shortcut - Connecting offline to online for interactive print and
Shortcut is the first app to seamlessly combine image recognition and QR Code scanning in one app. Just point the camera at the object.

Shortcut Version 3.0 - App Description - YouTube
Download the free app: www.shortcutmedia.com What's new in Version 3? - Live Scanning: just hold your phone over a printed page and Shortcut recognizes it

Shortcut Reader for iPhone, iPod touch (4th generation), iPod
Read reviews, get customer ratings, see screenshots, and learn more about Shortcut Reader on the App Store. Download Shortcut Reader and enjoy it on your

How to Create Application Keyboard Shortcuts | eHow
If you prefer using your computer keyboard over your mouse, or you simply love shortcuts, keyboard shortcuts are the way to go. Chances are you already know a handful

Shortcut | Facebook
We successfully ported Shortcut Reader app from kooaba to Shortcut Media https://itunes.apple.com/us/app/shortcut-reader/id364110253?mt=8 3 · 15 hours ago.

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October 30, 2010

Recipe Of Fried Fish In Red Chili Sauce ( Ikan Cakalang Garo Rica)

Ingredients :

* 1000 g tuna fish
* 1 tbsp lime juice
* 1 1/2 tbsp salt
* Oil for frying
* 3 tbsp oil
* 1 1/2 tbsp sliced garlic
* 3 tbsp sliced shallots
* 1 tsp sliced ginger
* 1 tbsp sliced lemon grass
* 4 kaffir lime leaves
* 10 tbsp sliced red chilies
* 4 tomatoes, diced
* 1 1/2 tbsp sugar
* 1 tsp salt
* 20 g sweet basil


How To Make :

1. Clean the fish, remove the inside and drain. Marinate with lime juice and salt for about 30 minutes. Heat oil in a frying pan, deep-fry tuna until the color changes and drain, set aside.
2. Put oil in a wok, saute garlic, shallots, lemon grass, and ginger until fragrant. Add kaffir lime leaves, chilies, and tomatoes, stir thoroughly until done, season with sugar and salt.
3. Put fried tuna and sweet basil into the pan, continue stirring for a few minutes.
4. Transfer into a serving dish and serve.

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October 14, 2010

The Recipe Of Green Coated Banana With Coconut Sauce (Pisang Hijau)

Ingredients :

* 10 pandanus suji leaves
* 10 pandanus leaves
* 50 ml water
* 200 g rice flour
* 400 ml coconut milk
* 50 g sugar
* 1/2 tsp salt
* 50 ml coconut milk
* 10 bananas, steamed peeled
* Banana leaves


Coconut Sauce :

* 35 g rice flour
* 100 g sugar
* 1/2 tsp salt
* 500 ml coconut milk
* 2 pandanus leaves

How To Make :

1. Blend pandanus suji leaves, pandanus leaves and water to make a green extract liquid to color.
2. In a pan put rice flour, coconut milk, sugar, salt and green color liquid, bring to boil over medium heat, stir well until thick make a dough, let cool.
3. On a sheet of banana leaf, grease with cream coconut milk, place 3 tbsp of the dough, flatten about 1/2 it, cover with the dough to form whole banana, roll the leave.
4. Place in a steamer, stem about 10 minutes, allow to cool then open the banana leaf and serve with coconut sauce.
5. To make coconut sauce ; dissolve rice flour with a small amount of water or coconut milk to make rice flour liquid, set aside. Mix sugar, salt, coconut milk and pandanus leaves, bring to boil, add the rice flour liquid, cook while stirring until thick, remove from heat, let cool.

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How To Make Shrimp Paste Sambal (Sambal Terasi)

Ingredients:

* 20 red chilli
* 10 small chilli
* 2 tsp fried/roasted shrimp paste
* 1 tsp salt


How to:

* Ground all ingredients until mixed well
* ready to serve

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The Recipe Of Spicy Chicken Wrapped In Banana Leaves (Pepes Ayam)

Ingredients :

* 500 g chicken breast, cut into small pieces
* 2 tbsp oil
* 2 salam leaves / bay leaves
* 1 stalk lemon grass
* 30 sweet basil leaves, chopped
* 3 tbsp sliced green onion
* Banana Leaves


Spices :

* 2 candlenuts
* 1 tsp sliced turmeric
* 1 tsp sliced ginger
* 1 1/2 tbsp sliced garlic
* 2 tbsp sliced shallots
* 1 tsp salt

How To Make :

1. Blend all spices into a paste. Put oil in a pan saute the paste until fragrant. Add salam leaves and lemon grass. Put in the chicken and cook until a little dry, remove from the heat.
2. Add sliced green onion and sweet basil leaves, mix thoroughly.
3. Wrap the chicken in a sheet of banana leaf and seal, steam for about 30 minutes.
4. Serve in a serving dish.

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September 30, 2010

Recipe Of Stemed Sweet Potato Cake |(Talam Ubi)

Ingredients a :

* 750 g steamed sweet potatoes, blended
* 250 g sugar
* 150 g tapioca flour
* 300 ml coconut milk
* 1/2 tsp vanilla


Ingredients b :

* 5 tbsp rice flour
* 100 ml water
* 3 tbsp tapioca flour
* 150 g sugar
* 400 ml coconut milk

How To Make :

1. Grease the porcelain cup with oil.
2. In a bowl, mix well all ingredients in 'a' to make first batter, pour in porcelain cups fill 3/4 part of each cup, steam for 5 minutes.
3. While steaming, put rice flour in another bowl and pour water, mix well, add tapioca flour, sugar and cream coconut milk, stir well until smooth and sieve, as the second batter.
4. Pour this second batter on top of the cakes in the steamer and steam for another 5 minutes then remove from the heat. Let cool and remove from the cups.
5. Arrange on a serving dish and serve.

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Recipe Of Fish In Coconut Sauce ( Ikan Pangek)

Ingredients :

* 500 g mackerel, cut into 5 pieces
* 1 turmeric leaf
* 2 carambola, sliced
* 500 ml coconut milk

Spices :

* tbsp sliced red chilies
* 1 1/2 tbsp sliced shallots
* 1 tbsp sliced garlic
* 1 tsp sliced ginger
* 1 tsp sliced turmeric
* 1 tsp salt


How To Make :

1. Clean the fish and remove the inside then drain.
2. Blend all spices into a paste, set aside.
3. Put coconut milk in a pan, and bring to boil at medium heat, add the paste and turmeric leaf, and stir occasionally.
4. Add fish and carambola, cook at a low heat until done and the sauce turns thick.
5. Transfer into a serving bowl and serve with rice.

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